Indonesian Cooking Methods

The Indonesian cuisine, where the menu practically doubles as a recipe card. Most of the dishes here are so straightforward, they’re named after their main ingredients and the way they’re cooked. Take ‘ayam goreng’ for instance – it’s like the recipe creator just looked at the dish and said, “Well, it’s chicken and we’re gonna […]

Every tasty meal starts at a traditional market in Indonesia

Step into a traditional Indonesian market, and you’re in for a sensory adventure like no other. Picture this: a bustling, colorful chaos that tickles your senses and leaves your shoes suspiciously dirtier than when you entered. Forget the pristine, antiseptic aisles of Western supermarkets; this is a place where cleanliness might take a backseat to […]

Explore the diverse regional cuisines of Indonesia.

Indonesia is a treasure trove of culinary diversity, with each region offering a unique gastronomic adventure. From the vibrant and aromatic dishes of Bali to the rich and savory flavors of Java and the spicy delights of Sumatra, Indonesian cuisine is a kaleidoscope of tastes and traditions. In Bali, you’ll savor the sweetness of coconut […]

Lira's European Cooking Tour!

From September 15th to October 7th, 2024, Lira will be off on a culinary adventure, cooking up a storm for family and friends across Europe! She'll be back in the kitchen at Sanur Cooking Class, refreshed and ready, starting October 9th, 2024.

In the meantime, feel free to sign up for classes after the tour.
Get ready to spice up your cooking next year!